Ingredients:
2 pkgs. 8 oz. each cream cheese
2 pkgs. thin sliced pastrami or ham, chopped small
2 t. salt
2 t. worcestershire sauce
3-4 chopped green onions
Directions:
Mix all ingredients and roll into a ball, using wax paper to make it easier. You may also roll the cheese ball in chopped pecans or walnuts. Chill until ready to serve. Serve with crackers of your choice.
Posts
1 comments:
I make this recipe and usually roll it in finely chopped sharp cheddar. It's good that way too.
Post a Comment