Ingredients:
1/2 cup (1 stick) margarine
1 cup white sugar
1/2 cup brown sugar
2 teaspoons vanilla
3/4 cup peanut butter
3 eggs
1 1/2 cup flour
1/2 teaspoon salt
1 1/2 teaspoon baking powder
Directions:
Preheat oven to 350. Grease a 9x13 pan.
Combine flour, salt and baking powder and set aside.
In large bowl cream margarine, sugars and vanilla until light. Beat in peanut butter. Beat in eggs one at a time. Stir in dry ingredients and mix until smooth. Spread mixture in prepared pan and smooth out as evenly as possible. Bake 30 minutes, or until lightly browned, being careful not to over bake. Cool and cut into squares.
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