Ingredients
12 won ton wrappers
1 lb lean ground beef (93/7)
1/2 onion, diced
8 oz. no salt added tomato sauce
2 T taco seasoning (homemade recipe)
cooking spray
1 tsp garlic powder
1 tsp cumin
Directions
In a medium skillet brown the meat and add the onion. Drain excess fat. Add the tomato sauce and taco seasoning. Stir well. Simmer on low for 10 minutes.
Push a won ton wrapper into each muffin tin. Spray won tons lightly with cooking spray. Sprinkle wrappers evenly with garlic powder and cumin. Add 1 heaping Tablespoon of meat to each won ton. Bake at 425 degrees for 8-10 minutes.
Pop tacos out of the muffin tins and serve with cheese, sour cream, salsa, lettuce, etc. (not included in nutrition info)
Serving size = 3 tacos
(recipe source: Mommy Cooks)
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5 comments:
Yum Cynthia!
I happened to find your blog. I love using won ton wrappers. I'm going to make these soon! Great idea.
pickypalate
This looks delicous. I will have to try them.
These sound wonderful! I was planning on making chicken tacos tomorrow night, and won ton wrappers are going on my shopping list. Thanks!!!
These look delicious! thanks for sharing the recipe. it is a great idea for little eaters.
Made these tonight! Hope I made enough. :) These look amazing and soooo easy. Can't wait to try them.
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